Notation: ShT-03.1-1
Track: Symposia talks - selected
Topic: Biochemistry of physical activity and health – part A
Title: INVESTIGATION OF SERUM IRISIN,ADROPIN AND PREPTIN VALUES IN OBESE AND NON-OBESE INDIVIDUALS
Author/s: S.R. Ali, M. Katar, M. Çatak,
Notation: ShT-03.1-2
Track: Symposia talks - selected
Topic: Biochemistry of physical activity and health – part A
Title: Comprehensive multi-omics analysis of serum and fecal samples in a dietary intervention model with pectins for lipid transfer proteins (LTP) food allergy
Author/s: A. Macías-Camero, A. Villaseñor, N. Contreras, P. Fernández, F. Gómez, N. Pérez, C. Barbas, D. Barber, C. Mayorga, M.J. Torres,
Notation: ShT-03.1-3
Track: Symposia talks - selected
Topic: Biochemistry of physical activity and health – part A
Title: Pharmacological activation of the HIF-1α signaling pathway regulates satellite cells fate during aging through histone lactylation
Author/s: F. Cirillo, L. Mornatti, I. Lavota, A. Tarantino, M. Piccoli, P. Rota, L. Mangiavini, C. Pappone, L. Anastasia,
Notation: ShT-03.2-1
Track: Symposia talks - selected
Topic: Biochemistry of physical activity and health – part B
Title: Inflammatory Activity of Extracellular Vesicles Induced by Different Exercise Regimens
Author/s: S. Fondi, P. Ceccaroli, E. Polidori, R. Agostini, V. Stocchi, M. Guescini,
Notation: ShT-03.2-2
Track: Symposia talks - selected
Topic: Biochemistry of physical activity and health – part B
Title: Understanding Ribosomal Protein Distribution and Expression in Neurons and Their Compartments using Single-Cell RNA Sequencing and Single Molecule Microscopy.
Author/s: J. Garat, A. Di Paolo, P. Smircich, J. Sotelo,
Notation: ShT-03.3-1
Track: Symposia talks - selected
Topic: Functional foods and human health – part A
Title: A step forward in understanding oleocanthal anti-inflammatory activity by proteomic analysis in microglial cells
Author/s: M.C. Barbalace, L. Zallocco, I. Rinaldi, M. Freschi, M. Ronci, S. Hrelia, C. Angeloni, L. Giusti,
Notation: ShT-03.3-2
Track: Symposia talks - selected
Topic: Functional foods and human health – part A
Title: Inhibition of PUFA mitochondrial metabolism: a novel approach to elevate PUFA levels
Author/s: E. Liepins, I. Konrade, B. Gukalova, K. Krims-Davis, M. Dambrova,
Notation: ShT-03.3-3
Track: Symposia talks - selected
Topic: Functional foods and human health – part A
Title: A chemical-biological study of bioactive compounds from propolis provides new details on the molecular basis of the anti-inflammatory effects of this multifunctional food
Author/s: M.L. Bellone, M. De Leo, A. Braca, N. De Tommasi, F. Dal Piaz,
Notation: ShT-03.3-4
Track: Symposia talks - selected
Topic: Functional foods and human health – part A
Title: Trehalose effect in patients with Alzheimer's disease: focus on circulating microRNAs assessed by direct hybridization
Author/s: D.M. Abrego Guandique, S. Radbakhsh, T. Bacchetti , S.H. Aghaee-Bakhtiari , A. Mahmoudi , A. Akhonpour Manteghi , M.J. Bazyari, E. Cione, G. Ferretti , A. Sahebkar,
Notation: ShT-03.4-1
Track: Symposia talks - selected
Topic: Functional foods and human health – part B
Title: Antioxidant, anti-inflammatory, and antibacterial activities of pomegranate peel and tomato skin extracts in Human Primary Gingival Epithelial Cells.
Author/s: A. Silla, A. Punzo, F. Bonvicini, C. Caliceti, S. Hrelia,