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Abstracts for the 48th FEBS Congress

Participant abstracts submitted to the 48th FEBS Congress and accepted by the Congress Scientific Committee, as well as abstracts from invited speakers for the event, are searchable here from 22nd June to 12th July 2024.

In addition to appearing on this Congress website, abstracts are available to registered participants for the event on the Congress app. Furthermore, with the exception of late-breaking abstracts, they are also collated in the FEBS Open Bio Supplement for the event (to be published near the start of the Congress), and subsequently included individually in the Conference Proceedings Citation Index published by Web of Science. Citation instructions for abstracts collated in the FEBS Open Bio supplement are given in its introductory pages.

Abstracts submitted to the Congress undergo minimal checks, and appraisal for oral presentation, but are not peer-reviewed. 

Abstracts © Copyright The Authors 2024

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Notation: ShT-03.4-2
Track: Symposia talks - selected
Topic: Functional foods and human health – part B
Title: Nutraceutical supplementation on behavioral and biochemical alterations in fibromyalgia
Author/s: Y. Marino, R. Fusco, S. Cuzzocrea, R. Di Paola,
Notation: ShT-03.4-3
Track: Symposia talks - selected
Topic: Functional foods and human health – part B
Title: Systemic metabolic effects of medium-chain fatty acids supplementation: Insights from murine models
Author/s: F. Sternberg, M. Wimmer, J. Arapovic, T. Hommel, V. Panteva, A. Gregor, K. Duszka, B. Kofler, V. Somoza, J. König, A. Dunkel, E. Pohl,
Notation: ShT-03.5-1
Track: Symposia talks - selected
Topic: Impacts of climate change on nutrition and health
Title: Biochemical insights into sustainable plant­based food products: the buckwheat case
Author/s: D. Emide, G. D'Auria, C. Nitride, G. Mamone, P. Ferranti, M.D. del Castillo, A.R. Speranza, A. Barbiroli, S. Iametti,
Notation: ShT-03.5-2
Track: Symposia talks - selected
Topic: Impacts of climate change on nutrition and health
Title: The biochemistry for the valorization of agri-food waste and by-products: the case of Okara for sustainable Agri-Tech Applications in Circular Economy.
Author/s: L. Periccioli, B. Prinsi, G. Ceravolo, D. Emide, C. Magni, S. De Benedetti, A. Scarafoni,
Notation: ShT-03.5-3
Track: Symposia talks - selected
Topic: Impacts of climate change on nutrition and health
Title: Biochemical and structural characterization of a newly identified lipase in hazelnut (Corylus avellana)
Author/s: A. Fissore, G. Di Napoli, M. Marengo, A. Barbiroli, S. Iametti, F. Dal Piaz, F. Piazza, S. Oliaro-Bosso, S. Adinolfi,
Notation: ShT-03.5-4
Track: Symposia talks - selected
Topic: Impacts of climate change on nutrition and health
Title: Improving salt tolerance in tomato plants through the use of biofertilizers: a biochemical approach
Author/s: F. Mekkaoui, N. zaari jabri, I. Amghar, S. Essadssi, A. Hmyene, A.E.M. Mohamed,
Notation: ShT-04.1-1
Track: Symposia talks - selected
Topic: Genome editing and gene therapy – part A
Title: CRISPR CGBE1-based editing on CD34+ stem cells to grow Bombay blood group compatible red blood cells
Author/s: M. Kurghinyan, M. Kurghinyan, J.A. Ng, S. Tusnady, C. Wang,
Notation: ShT-04.1-2
Track: Symposia talks - selected
Topic: Genome editing and gene therapy – part A
Title: Viral and non-viral vectors for the delivery of genome editing tools to mammalian cells
Author/s: E. Dirvelyte, E. Jankaityte, A. Pociute, A. Pivoriunas, R. Budvytyte, S. Kutanovas, U. Neniskyte,
Notation: ShT-04.1-3
Track: Symposia talks - selected
Topic: Genome editing and gene therapy – part A
Title: Rad51-based editing of mitochondrial DNA via CRISPR approach
Author/s: V. Sukhorukov, V. Kalmykov, A. Lee,
Notation: ShT-04.2-1
Track: Symposia talks - selected
Topic: Genome editing and gene therapy – part B
Title: Moonlighting role for dUTPase: establishing a viable mammalian cell line with high uracil-DNA levels
Author/s: N. Nagy, O. Tóth, G.A. Rácz, B. G. Vértessy,
Results: 1579

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